🎄 Holiday Cheer & Bavarian Tradition: A Krampusnacht Dinner – December 5, 2025

Celebrate the season with a night of folklore, flavor, and festive mischief at the Bavarian Inn Restaurant in Frankenmuth!

On Friday, December 5, 2025, step into the warmth of the Alpine tradition for a one-of-a-kind Krampusnacht Dinner, where the naughty meet the nice over Bavarian cuisine, fine wine, and old-world holiday cheer.

🍷 A Night of Flavor & Folklore

Hosted by Jake Molle of Eagle Eye Brands, this enchanting evening pairs hand-selected European wines with five expertly crafted courses from the Bavarian Inn’s Culinary Team. Each dish and pour tells a story — from Austria to Germany — creating an unforgettable dining journey inspired by Krampusnacht tradition.

🍽️ The Menu Highlights

1. Charred Red Pepper Crostini with Boursin cheese and black garlic drizzle
   Paired with Brunn Grüner Veltliner (Austria)
2. Roasted Beet & Apple Salad with ash goat cheese and spiced walnuts
   Paired with Brunn Blauer Zweigelt (Austria)
3. Fiery Goulash with braised beef, smoked chili, and buttered spätzle
   Paired with Kobal Blaufränkisch (Slovenia)
4. Roasted Pork Loin with black cherry demi-glace and parsnip purée
   Paired with Köster-Wolf Spätburgunder (Germany)
5. Black Cocoa Flourless Torte with smoked caramel and cherry compote
   Paired with Nonnenkeller Dornfelder Red (Germany)

🎁 Extra Festivities

• Ugly sweaters encouraged! Krampus will reward the ugliest with a prize!
• Guests can enjoy exclusive wine purchase offers after the meal — including limited specialty wines.

🕯️ Event Details

📅 Date: Friday, December 5, 2025
🕕 Time: 6:00 PM – 9:00 PM (doors open at 5:45 PM)
📍 Location: Bavarian Inn Restaurant, 713 South Main Street, Frankenmuth, MI 48734
💵 Price: $100 per person (includes meal, wine pairings, tax, and gratuity)
💬 Refund Policy: Refunds available up to 7 days before the event

Whether you’ve been naughty or nice, Krampusnacht at the Bavarian Inn is the perfect way to kick off the Christmas season — with fine wine, delicious food, and just a touch of mischief.

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